Two R.I. Businesses Team Up to Offer Local, Sustainable Menu Options
| Aug 22, 2013
PROVIDENCE, RI – Captain Chris Brown provides Cilantro with day-boat sustainably caught fish fresh from Nature’s best cooler: The Atlantic Ocean. By working exclusively with Captain Chris Brown at Brown Family Seafood, Cilantro is able to connect their customers directly with the boat and Captain in Rhode Island that catches each fish used in their Fish Tacos. By scanning a QR Code, customers can see exactly where off the coast of Rhode Island their fish came from. Offering Rhode Islanders a higher quality, chemical and anti-biotic free product, that encourages sustainability throughout the industry and our oceans.
About Cilantro Mexican Grill – Cilantro Mexican Grill is based in Rhode Island with locations in Providence, North Providence, Rumford, Cranston, Warwick, Coventry and Newport. Cilantro has two passions: bringing their customers the freshest, most delicious Mexican food in New England, and being the best neighbors that they can be.
About Brown Family Seafood– Brown Family Seafood was started by Chris Brown, a lifelong fisherman from Point Judith, RI. Joined by his two sons and the rest of the Brown family, they formed Brown Family seafood in order to offer the finest seafood around, while also helping to improve conditions and practices for the industry as they serve as stewards of our ocean’s bounty.
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