TasteTrekkers Food & Travel Expo

Date(s) - 10/04/2014
All Day

Organizers of the second annual Taste Trekkers Food and Travel Expo have announced the Edible Sessions that will take place when the event returns to the Providence Biltmore on Saturday, October 4th. In keeping with the Expo’s culinary tourism theme, each 45-minute session is an in-depth, expert-led exploration of cuisine from a particular region. This year’s sessions focus on Bolivia, Canada, Cape Cod, Greece, Italy, Maine, Miami, New Zealand, and Spain, along with sessions on Honey and Wood-Fired Pizza. The full schedule for the Food & Travel Expo is available on the Taste Trekkers website at http://tastetrekkers.com/expo/.  Tickets for all three day’s events are on sale now, and range in price from $20 to $50.

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