Please join SEG in welcoming Sue AnderBois, recently selected Director of Food Strategy for Rhode Island. Join Sue as she talks about her new position and what it means for our state to develop a food plan. This event is an opportunity to hear about how she plans to coordinate all aspects of RI’s food sector — from production to consumption to waste management.
One table, one conversation, and a great way for eaters, advocates, or those curious to connect and exchange ideas. Come when you can and bring your lunch or snack. Free and open to all!
